Katupila Tea
Katupila tea, made from the leaves of the Flueggea leucopyrus plant, is a lesser-known herbal tea with a slightly bitter taste. Traditionally used in Sri Lankan folk medicine, this tea offers a range of medicinal benefits, particularly for skin health.
Katupila tea, made from the leaves of the Flueggea leucopyrus plant, is a lesser-known herbal tea with a slightly bitter taste. Traditionally used in Sri Lankan folk medicine, this tea offers a range of medicinal benefits, particularly for skin health.
Health Benefits of Katupila Tea include:
- Skin Healing: Katupila is famous for its skin-healing properties, used in traditional medicine to treat wounds, cuts, and various skin disorders.
- Anti-cancer Potential: Research suggests that it may have anti-cancer properties, making it a valuable addition to a preventive health regime.
- Anti-inflammatory: Its anti-inflammatory compounds may help reduce swelling and relieve pain in conditions like arthritis.
- Detoxification: Katupila tea may aid in the detoxification of the body, promoting overall well-being.
Ingredients
- Katupila (Flueggea leucopyrus Willd) Leaves.
Nutrition Information
Nutrition Information | |||
Average Quantity per 100 g | |||
Energy | 293.22 kcal | ||
Protein | 21.2 g | ||
Carbohydrate | 48.73 g | ||
Fibre | 8.44 g | ||
Sugar | 0 g |